I love fajitas because you can add all sorts of goodies to the wrap like guacamole (recipe coming up!), salsa (not the dance! the chunky salad-sauce!), plus anything else you like such as lettuce, refried beans, cream, hot sauce... Whatever you like!
How many wraps?: 4
Per wrap: 5 zl (1 quid)
You'll need:
- 2 chicken breasts (around 500g)
- 4 tortilla wraps
- the juice of 1/2 lemon
- 1 tsp paprika
- 1/4 tsp chilli powder (optional)
- 1/2 tsp cumin powder
- 1/2 tsp dried oregano
- 1 clove of garlic roughly chopped
- salt and pepper to taste
- some guacamole
- a little cream
- a little carrot
- 1/2 red onion
- 1/3 red bell pepper
- 1/2 skinned tomato
- 1 finely chopped green chilli
- lettuce (optional)
Let's get started!
1. Get the ingredients for the chicken marinade ready and mix up in a bowl. We'll need lemon juice, salt, paprika or chilli powder, cumin and oregano.
2. Cut the chicken into strips. Marinade for a few hours of overnight.
3. Let's get the salsa ready. Grate a little carrot. Finely chop the red onion and green chilli.
4. Add some finely chopped red pepper and skinned tomato. Season with a little salt, black pepper, lemon juice and a dash of olive oil. Mix well.
5. Olive oil in a pan. Garlic in. Cook for around 30 seconds
6. Chicken in. Medium-high heat. Give it around 5 minutes until you've cooked the pink out.
7. While the chicken is on, get the wraps in the oven at around 60 degrees. When the chicken is done. Get one wrap out. Spread with guacamole.
8. Add a little chicken
9. A little salsa
10. A little cream...
11. Fold up from the bottom.
12. Fold in from the sides
13. Eat
Costing:
- chicken: 9 zl
- Tortilla wraps: 4.80 zl
- Guacamole: 3.50 zl
- Salsa: 2 zl
- the rest: 0.70 zl
Total: 20 zl
Number of wraps: 4
Per wrap: 5zl
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